I grew up on my great grandfather’s tea farm in southeast China. I was labeled “trouble” by my school teachers for being “too independent.” I simply didn’t fit into traditional Chinese culture. Fearing for my future, my parents sent me to the US.
I became fascinated with American iced tea. I was frustrated because they were so sugary and tasted nothing like what I wanted to drink. So I brewed thousands of batches - changing ingredients and techniques until I had a tea I wanted to drink.
Smoother, more balanced iced teas that are naturally sweet. I hope you love it as much as I do!
Water plus 4 (or fewer) organic ingredients that you can pronounce.
Freshly brewed taste throughout the shelf life.
Just a touch of honey
Better-for-you iced tea.
Great tasting, ready-to-drink iced tea
Cold brewing usually means brewing tea leaves in cold water for over 24 hours. However, we have been able to expedite this process while keeping the same great taste. This innovation, along with our beverage concentration process, allows us to offer an innovative alternative designed specifically for schools, sports venues, and the like.LEARN MORE